![]() ![]() In the 1800s, a ship salvager named William Curry, also Florida’s first self-made millionaire, had a cook who everyone called Aunt Sally. Unfortunately, no one knows who was the first to come up with the recipe as it was never truly documented. Key lime pie is one of America’s best-loved regional dishes, famous in Key West, Florida, and the other Keys. This dessert has become an icon of the Florida Keys, and you have to try it when there, regardless of whether you’re visiting in winter or summer! The History of Key Lime Pie Since it is made of lime and sugary ingredients, it can taste somewhat more bitter depending on the juice of the lime. It is sometimes baked in either regular pie crust, graham cracker crust, or no crust. Pretty heavy and calorie dense, but well worth the taste if you ever get a chance to try it out! It is often served without toppings, with a meringue topping made from egg whites, or with whipped cream. So what exactly is key lime pie? Key lime pie is a traditional American dessert made of lime, egg yolks, and sweetened condensed milk that is associated (mostly) with Key West, Florida! ![]() We detail where to find delicious key lime pie in Key West as well as the history of each place (and a lot about what is on their menus)! Best key lime pie in Key Westĭid we miss any amazing Key West key lime pie eateries? Let us know your favorite key lime pie spot in the comments. Are you heading to South Florida soon and searching for the best key lime pie in Key West? This guide has you covered! ![]()
0 Comments
Leave a Reply. |